Lamberts Natural Vitamin E 400iu

More about Lamberts

Code: L870860

Size:   60 capsules

Price: £7.50 (UK £7.13)

Code: L8708180

Size:   180 capsules

Price: £17.75 (UK £16.86)

Nutritional Supplement Recommended Intake: 1 to 2 capsules daily with a meal

Contra-indications: Vitamin E at this level may not be suitable for individuals taking anti-blood clotting medication such as Warfarin and Heparin. Caution is advised for individuals with high blood pressure.

Lamberts Natural Vitamin E 400iu

Vitamin E protects every cell in the body from ‘free radicals’ through its antioxidant properties and this protective role has put vitamin E at the centre of worldwide research. Studies indicate that it may help maintain the health of the heart by protecting polyunsaturated fats in the body from being oxidised into saturated fats and so protect all membranes including those in the lungs and blood vessels. It further may help maintain muscle and nerve function;  bring nourishment to cells;  strengthen capillary walls;  protect red blood cells from being destroyed by poisons, such as hydrogen peroxide, in the blood; promote healthy immune function; and thin the blood by decreasing platelet aggregation (stickiness).

Lamberts® supplies vitamin E in its natural form of d-alpha tocopherol, as this is the form in which it occurs in foods and as research has confirmed that it has a higher biological activity, and is absorbed and retained more readily by the body than synthetic vitamin E.

The cheaper synthetic form is called dl-alpha tocopherol and is the form most commonly found in many of the ‘high street’ single vitamin E products.

Current research suggests that a daily intake of 400iu is a sensible level. However, it is often difficult, if not impossible, to get this level from a typical diet. For example, 0.45kg (1 lb) of sunflower seeds are needed to obtain 400iu of vitamin E.

(please read this important notice concerning supplement medical claims)

Nutritional Information per Daily Intake (1 capsule)

268mg (400iu)     Vitamin E (in the natural d-alpha form)

Encapsulated with:
Capsule Shell (Modified Starch, Glycerol, Gelling Agent: Carageenan, Acidity Regulator: DiSodium Phosphate).

Lamberts is the UK's leading supplier of food supplements to health professionals. All Lamberts product formulations are based on an in-depth understanding of the latest nutritional research. Their strategy is to develop only those products that are supported by a valid scientific rationale and this has led health professionals to rely on Lamberts for nutritional and herbal supplements that provide relevant levels of active ingredients. Lamberts products are produced in their own factory which is one of the most modern and technically advanced in Europe and which operates to stringent pharmaceutical standards of Good Manufacturing Practice (GMP) and is approved by the UK Department of Health, Medicines Control Agency. Each product manufactured by Lamberts is subjected to a series of rigorous tests ranging from analysis of the raw materials through to tests on the product whilst it is being made as well as the finished product itself to ensure they meet the specifications given on the label. Lamberts work in conjunction with several research departments at Universities through the UK to conduct studies on a number of topics ranging from the use of magnesium in asthma through to anthocyanidins and fluid retention. Many of Lamberts products are of a higher potency than you would normally find in retail products. The reason for this is that the active ingredients in their products are included at relevant levels as opposed to just token levels.

Lamberts Natural Vitamin E 4ooiu